Month: April 2013 (page 2 of 4)

the see through brain

A mouse brain imaged using the CLARITY technique.

Brain research has been getting lots of press since President Barack Obama announced his BRAIN initiative to map the human brain. Earlier this week, Nature published a paper by a group of Stanford researchers or a new technique called CLARITY. This technique allows the researchers to make whole organs transparent. They can then use different chemical compounds to label and highlight specific cells or features of the organ. They were able to demonstrate on brain tissue. From Popular Science:

Making these images is an eight-day process. The Stanford researchers started by infusing a mouse brain with a hydrogel solution. They then put the gel and brain into an incubator to set. (Like making Jell-O! Except that the setting, in this case, required a higher temperature rather than a lower one.)

The set gel bound to and physically supported most of the things in the brain. The gel didn’t bind to lipids, or fats, in the brain, however. Such fat is opaque and surrounds each cell. When researchers extracted this unbound fat, they were left with a clear view of everything else, frozen in place. For example, proteins that were originally embedded in cell membranes and the little spines that come off of neurons both remained.

At this point, the researchers could add different molecules to color the parts of the brain they want to study and look at the whole thing under a light microscope.

hooked leaves kill bedbugs

The New York Times covers this paper on how bean leaves help fight bedbug infestations. The leaves in question have tiny hooks that trap the bedbugs’ legs as they crawl over them. Using these leaves are a common folk remedy for getting rid of bedbugs in Eastern Europe. From the New York Times :

The first task was to determine exactly how the hooks — the technical name is trichomes — worked. The process was viewed through an electron microscope, Dr. Loudon said. “The foot comes down onto the surface, but as it’s lifting up, it’s catching on these hooks,” she said. “The point is pointing down. So all of their legs get impaled.”

“And as soon as one leg gets caught,” she added, “they are rapidly moving legs around and try to get away on the surface. That’s when they get multiply impaled.”

On the natural leaves, bugs were snagged, on average, after six steps, or locomotory cycles. (In one cycle, each of the insect’s six legs moves once.) Once stuck, they tried to free themselves, but they usually ended up just flailing in place around the impaled limb.

vitamin d holds up under scrutiny

Vitamin D

Six studies confirm the health benefits of vitamin D

We often see headlines mentioning a chemical or vitamin has astonishing new health benefits, only to have those claims fall apart under more thorough investigation. Vitamin D is looking like it might be an exception. Science News highlights six studies on the vitamin’s health benefits:

  • An analysis of 24 clinical trials in children finds that kids getting vitamin D supplements had a 47 percent reduced risk of dental caries, researchers report in Nutrition Reviews.

  • A study of 242 healthy adults getting daily calcium supplements shows that those who also took modest vitamin D supplements of 800 IU per day saw their blood pressure decrease. Their top blood pressure number fell by 10 points on average after a year and their bottom BP number fell by four points. Writing in Nutritional Influences on Bone Health, the researchers also report that the vitamin D folks saw their heart rate decline from 74 to 70 beats per minute. The calcium-only group saw no improvement on average.

  • A 28-year study in which Danish scientists monitored the health of nearly 10,000 people finds that those who developed a tobacco-related cancer during that time had vitamin D levels at the study outset of 14.8 nanograms per milliliter of blood on average, compared with 16.4 ng/ml on average for everyone else. That report shows up in Clinical Chemistry.

  • BMJ reports in a review of 31 studies that pregnant women with vitamin D levels of less than 30 ng/ml had an increased risk of developing a complication such as preeclampsia or gestational diabetes.

  • Low vitamin D levels may hamper metabolism in blacks. A study in Nutrition Research finds that adult blacks averaged vitamin D of only 14.6 6 ng/ml compared with 25.6 ng/ml on average in whites. Blacks were also more likely to have insulin resistance, a condition in which cells fail to use the hormone insulin efficiently to process glucose. But when researchers compared groups with similar vitamin D levels, the differences in insulin resistance disappeared. That suggests that the higher burden of insulin resistance in blacks is at least in part the result of low vitamin D, they conclude.

  • Very low vitamin D might be linked to suicide risk. An analysis of military service members finds that people who committed suicide appear to have similar vitamin D levels on average compared with those who don’t. But a closer look finds that people with the very lowest levels, less than 15 ng/ml, were roughly twice as likely to commit suicide as people with vitamin D ranging from 17 to 41 ng/ml. That study appears in PLoS One.

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